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© 2026 Binduport Global Trade Private Limited. IEC [IEC number] · GSTIN [GSTIN]

Photography: Unsplash, until our own shipment photos replace it. Trade data on this site is cited to its source and labelled verified, estimated or assessment. Regulatory information is general guidance; confirm requirements with your customs broker or counsel.

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  4. /Dairy Products
  5. /Ghee (Cow and Buffalo; Clarified Butter)
Export from IndiaHS 040590FSSAI licenceAPEDA RCMCEIC export health certificate

Ghee (Cow and Buffalo; Clarified Butter)

Cow and buffalo ghee from Gujarat, Punjab and Haryana dairies, in tins and jars for diaspora and health-food markets.

HS code
040590
Sourced in
Gujarat, Punjab, Haryana
Related
Wheat Flour, Frozen Boneless Buffalo Meat, Jaggery
Last updated
2026-11-01

Used in: Diaspora retail and cooking · Middle Eastern cooking (samn) · Health-food and keto brands · Bakery and sweets manufacturing

Request a quoteGet wholesale pricingExport guide →
HS code
040590 — Butter and other fats and oils derived from milk - other (ghee, butter oil)
Origin
India (Gujarat, Punjab, Haryana, Rajasthan, Uttar Pradesh)
Minimum order
One 20' container (about 16-18 MT in tins) or LCL for retail lines (typical)
Shelf life
12-18 months at ambient in sealed containers (typical)
Incoterms
FOB · CFR · CIF · FCA
Payment terms
Advance TT · LC at sight · 30% advance / 70% against BL copy (typical) · CAD / DP via bank (established buyers)
Private label
Available

Key facts

  • 3 production clusters mapped, in Uttar Pradesh; Maharashtra; Telangana; Punjab, Gujarat; Haryana; Punjab; Maharashtra; Karnataka, Gujarat; Maharashtra.
  • Market guides for 23 countries, each with destination requirements and transit times.
  • Certifications available from the supply base: FSSAI licence, APEDA RCMC, EIC export health certificate, HACCP, ISO 22000 and more.
  • Typical minimum order: One 20' container (about 16-18 MT in tins) or LCL for retail lines (typical).

Product overview

India is the world's largest milk producer and a natural origin for ghee (clarified butter). Dairy exports were US$ 721 million in FY2024-25 per APEDA's product table (US$ 492.86 million in its livestock section), with the UAE, Saudi Arabia, Bahrain, the USA and Egypt the leading destinations; a ghee-only value is not available in the sources used.

Ghee is produced by cooperative and private dairies in Gujarat (Anand, Mehsana), Punjab, Haryana, Rajasthan, Uttar Pradesh and Maharashtra, from cow milk, buffalo milk or a mix. It is sold to South Asian diaspora retail, Middle Eastern cooking (where samn/ghee is traditional), and increasingly to keto/paleo and Ayurvedic health-food brands.

Ghee is shelf-stable at ambient temperature. Key specifications are moisture, free fatty acids, Reichert-Meissl and Polenske values (authenticity), and the absence of vegetable-fat adulteration. Dairy exports require EIC certification and listing for markets with veterinary controls.

HS note: Ghee is classified under 0405 90 (India has a specific 8-digit line); butter is 0405 10.

Specifications

Milk fat≥ 99.5% (typical)
Moisture≤ 0.3-0.5% (typical; FSSAI limit 0.5%)
FFA (as oleic)≤ 1.4-3.0% (FSSAI; typical)
RM value≥ 24-28 per FSSAI state standards (typical)
AdulterationNo vegetable fat / animal body fat (Baudouin and sterol tests)

Typical commercial values. Final specifications are fixed per contract and verified by lab report or pre-shipment inspection.

Grades & variants

Cow ghee

Golden yellow, granular texture.

Buffalo ghee

White, higher yield; preferred in some Gulf markets.

Mixed-milk ghee

Standard diaspora grade.

A2 / bilona / grass-fed / organic

Premium health-food positioning (claims must be substantiated).

Butter oil (anhydrous milk fat)

Industrial grade for recombination and bakery.

Packaging, MOQ & container loading

PackingSizesNotes
Retail200 ml-1 L glass/PET jars; 1-15 kg tinsPrivate label
Bulk15 kg tins, 200 kg drumsFor repackers and industry

Container load (estimate): 20' GP about 16-18 MT (tins/jars) · 40' HC about 22-24 MT. Ambient dry container; avoid high-heat stuffing

Customisation: Cow/buffalo/A2/organic, jar and tin formats, private label

Where we source in India

Producing regions and manufacturing clusters our supplier network draws from.

Gujarat

Anand, Kheda, Mehsana, Banaskantha

Cooperative dairy heartland

Punjab

Ludhiana, Patiala

Private and cooperative dairies

Haryana

Karnal, Sonipat

Private dairies; NDRI Karnal

Rajasthan

Jaipur, Alwar

Cow ghee

Sourcing guide: Ghee (Cow and Buffalo; Clarified Butter) in India →

Market requirements by region

European Union

EU entry of milk products requires India to be listed for the commodity and an EU-listed establishment with TRACES NT certificates - check current listing status before quoting.

Assessmentsource

United States & Canada

USA: the packing facility needs FDA Food Facility Registration, every shipment needs FDA Prior Notice, and the US importer must run FSVP supplier verification. US tariff treatment of Indian goods changed several times in 2025-26 (reciprocal tariffs, product exemptions, a Feb-2026 India-US framework and later court rulings) - verify the current duty for the HTS line before quoting landed cost. The USA is a top-five dairy destination (APEDA); ghee health/A2 claims must comply with FDA labelling rules.

Verified sourceas of 2026-11source

Gulf (GCC)

Saudi Arabia: the importer registers the establishment and each product on SFDA's Ghad platform; FASAH clearance needs certificate of origin, invoice showing batch and expiry, health/phytosanitary certificate as applicable; Arabic labelling per SFDA.FD/GSO 9. UAE, Saudi Arabia and Bahrain are the top three dairy destinations (APEDA FY2024-25); dairy products need health and halal certificates.

Verified sourceas of 2026-11source

Africa

Egypt is a top-five dairy destination (APEDA FY2024-25); Arabic labelling and NFSA clearance apply.

Verified sourceas of 2026-11source

General guidance, not legal advice. Confirm current requirements with your customs broker or the regulator.

Trade policy note

Dairy exports require EIC certification for notified markets; as of 2026-11 no ghee-specific export restriction was found - verify current DGFT policy before quoting.

Quality control

  • • EIC-approved establishment where the destination requires veterinary certification
  • • Authenticity tests (RM/Polenske, sterols, Baudouin)
  • • FFA, moisture and peroxide value per batch

Certifications available

  • • FSSAI licence
  • • APEDA RCMC
  • • EIC export health certificate
  • • HACCP
  • • ISO 22000
  • • FSSC 22000
  • • Halal certificate
  • • Kosher certificate
  • • India Organic (NPOP)
  • • USDA Organic (NOP)
  • • SFDA registration

Held by the producing supplier for the specific lot; copies shared with the quote.

Shipping documents

  • • Commercial invoice
  • • Packing list
  • • Bill of lading
  • • Certificate of origin (preferential where an FTA applies)
  • • EIC veterinary/health certificate
  • • Certificate of analysis
  • • Halal certificate (GCC/SEA)

Export markets

  • Ghee exporter to United States
  • Ghee exporter to Saudi Arabia
  • Ghee exporter to Germany
  • Ghee exporter to France
  • Ghee exporter to Oman
  • Ghee exporter to Tanzania
  • Ghee exporter to Egypt
  • Ghee exporter to South Africa
  • Ghee exporter to Kenya

Frequently asked questions

Is ghee shelf-stable?+

Yes, properly made ghee keeps 12-18 months at ambient temperature in sealed jars or tins.

What is the difference between cow and buffalo ghee?+

Cow ghee is golden and granular; buffalo ghee is whiter with a different flavour and is preferred in some markets.

How do you ensure ghee is not adulterated?+

Batches are tested for RM and Polenske values, sterols and the Baudouin test to detect vegetable or animal body fat.

Can you supply A2 or organic ghee?+

Yes, from dairies with substantiated A2 or organic certification; claims are made only where documentation exists.

Request a quote for Ghee (Cow and Buffalo; Clarified Butter)

Tell us grade, quantity and destination. We reply with options, packaging and pricing on your Incoterm.

Enquiry for Ghee

We reply within one business day (IST). By sending, you agree we may contact you about this enquiry by email or WhatsApp. No obligation.

Sources

  1. APEDA Annual Report 2024-25 (dairy exports and destinations)
  2. EIC
  3. FSSAI FoSCoS

Buyer industries

  • Supermarkets & Retail Chains
  • South Asian & Ethnic Grocery
  • Hotels, Restaurants & Catering (HoReCa)
  • Food & Beverage Manufacturing
  • E-commerce & Private-Label Sellers

Key markets

  • United States
  • United Arab Emirates
  • Saudi Arabia
  • Germany
  • Netherlands
  • France
  • Italy
  • Spain
  • Canada
  • Qatar
  • Kuwait
  • Oman
  • Bahrain
  • Belgium
  • Poland
  • Sweden
  • Denmark
  • South Africa

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